Monday, March 28, 2011

Spiced Chai Latte

Spiced Chai Latte
Mad Hungry


Recharge with this tea-based beverage in the morning or afternoon.

From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).

Ingredients

Makes 4 cups.

* 2 tablespoons black tea
* 3 whole cloves
* 1 star anise (or other aromatic spice)
* 1 whole cinnamon stick
* 4 cups boiling water
* 1/2 teaspoon pure vanilla extract, or 1/2-inch piece of vanilla bean
* 1 tablespoon natural sugar or honey
* 1/4 cup hot milk


Directions

1. Put the tea, cloves, star anise, and cinnamon stick in a teapot or heatproof pitcher. Add the boiling water and let steep for 3 to 4 minutes. Strain the tea into 4 cups. Stir in the sweetener and hot milk and serve.