Banana Oatmeal Cups with Chocolate Chips

Banana Oatmeal Cups with Chocolate Chips  
http://greenlitebites.com/2009/03/07/banana-oatmeal-cups-with-chocolate-chips/

 3 mashed bananas (the more ripe the better!)
    1 cup vanilla Almond milk (you could use skim but you may want to add a little sweetener)
    2 eggs
    1 tbsp Baking powder
    3 cups (240g) Old Fashion or Rolled Oats
    1 tsp vanilla extract
    3 tbsp (42g) mini chocolate chips

Preheat oven to 375 degrees

Mix all ingredients except the chocolate chips together, and let sit while you prepare the muffin pans.

Spray a muffin pan and/or liners with with non-stick spray.

Stir the chocolate chips into the oatmeal batter.

Divide batter into 15 muffin cups. They should be just about filled.

Bake 20-30 minutes, you’ll see the edges just starting to brown and they will be firm to the touch.

The muffins may stick when hot but are removed easily when cooled for a bit.