Monday, January 2, 2012

Calico Beans

Calico Beans
From Grandma Jean Snowley

1/4lb bacon
1lb ground beef
1/2c. chopped onions
1/2c. brown sugar
1/2c. catsup
1 tsp salt
1 can lima beans
1 large can B&M Pork & Beans
1 can Kidney beans
1 can green beans
1 TBSP vinegar
1 TBSP prepared mustard

Chop bacon and saute. Add ground beef and onion continue to cook. Drain. Add remaining ingredients. Mix well, turn into casserole. Bake at 325F for 1 hour.

*I tend to put everything together and let it simmer on the stove. I rarely bake this. It works great to double. I also use garbanzo beans instead of Lima beans.