Apple Cinnamon Popcorn
2 bags (3oz each) microwave popcorn, popped, orville Redenbacher tender white
1 ½ cups dried sliced apples, finely chopped, Mariani
¼ cup butter
3 TBSP water
¾ cup light brown sugar
2 tsp ground cinnamon
In a large bowl, combine popped popcorn and dried apples; set aside. In a medium saucepan, over medium-high heat, melt butter. Add water, brown sugar, and cinnamon. Bring to boil and cook for 1 minute.
Carefully pour brown sugar mixture over popcorn-apple mixture, tossing with wooden spoon.