Cocoa Popcorn
Martha Stewart
Prep: 5 minutes Total: 5 minutes
Ingredients
* 10 cups plain unsalted popped popcorn
* 2 tablespoons sugar
* 2 teaspoons unsweetened cocoa powder
* 2 tablespoons melted butter
Directions
1. Place popcorn in a large bowl. Combine sugar and cocoa powder. Drizzle melted butter over popcorn, tossing to combine. Sprinkle with cocoa mixture, and toss.
Notes: this is really good and really light.