Friday, February 13, 2009

WHIPKREME BUTTERCREAM

WHIPKREME BUTTERCREAM
The Decorette Shop

1/2 cup boiling water
3/4 cup granulated sugar
1 Tbsp. Meringue Powder

Disolve sugar in boiling water, cool completly. Add meringue powder and beat untill meringue clings to the beaters, Set aside. In another bowl blend together and then beat for 10 minutes the following ingredients.

2 cups cake & icing shortening or 1 cup cake & icing shortening and 1 cup white margerine
1 1/2 tsp flavoring
1 pound powdered sugar
1/2 tsp. salt

When all fluffy, add 1/2 of first mixture and beat well. Add remainder of meringue and mix well