Indoor S’Mores
8c golden grahams cereal
6 c. miniature marshamllos
1 1/2c. milk chocolate chips
¼ cup light corn syrup
5 TBSP butter
1 tsp vanilla
Butter 9x13” pan. Measure cereal into large bowl. Microwave 5 cups of the marshmallows, the chocolate chips, corn syrup and butter in large microwavable bowl uncovered on high 2 minutes to 3 minutes 30 seconds, stirring after every minute, until mixture can be stirred smooth. Stir in vanilla. Pour over cereal in bowl; quickly toss until evenly coated. Stir in remaining 1 cup marshmallows.
Press mixture in pan, using buttered back of spoon. Let stand uncovered at least 1 hour or refrigerate for a firmer bar.