Sun-Dried Tomato Cream Cheese
Martha Stewart
Prep: 5 minutes Total: 5 minutes
Stir together this sassy spread, season with salt and pepper, and use on your favorite sandwich.
Ingredients
Makes 1/2 cup spread.
* 1 bar (8 ounces) reduced-fat cream cheese, room temperature
* 1/4 cup chopped sun-dried tomatoes in oil, plus 1 teaspoon oil from jar
Directions
1. Combine all ingredients and stir together.