Wednesday, January 28, 2009

Apple Brickle Dip

Apple Brickle Dip

1 pkg (8oz) cream cheese
1/2c packed brown sugar
1/4c powder sugar
1tsp vanilla
1 pkg almond brickle chips or English toffee bits
Apples

In a mixing bowl, beat cream cheese, sugars, and vanilla. Fold in brickle chips. Serve with apples. Refrigerate any leftovers.